FULL FAT WHITE 2016
Nose: Fresh apple and limePalate: A dry, relatively rich but fresh palette of palates is a cheery blend of citrus and tropical fruits
Food Pairing: Fish and seafood dishes, lighter salads and pasta dishes.
About the wine: Full Fat White is a blend of four different grapes, each contributing different elements to the wine: Pinot Grigio gives a zesty, citrus backbone, Arneis adds flavours of pear and grapefruit, Chardonnay loads on tropical fruit flavours and a drop of Moscatel adds aromatic floral notes.
Country: Adelaide Hills, Australia
Grape Variety: Arneis 30%, Pinot Grigio 39%, Chardonnay 31%
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