ADELAIDE HILLS CHARDONNAY 2013

Appearance: Straw with green tints.

Nose: Rick peach/nectarine fruit, with nutty French Oak aromas.

Palate: Stone fruit flavours with a lingering minerality, great length of flavour with balanced acidity.

Food Pairing: Blackened Pork Strip loin with fresh cherry tomato salsa.

About the wine: This well-structured wine has the potential to age for over 5 years.

Country: Adelaide Hills, Australia

Grape Variety: Chardonnay

ABV: 13.5%