GAVROCHE ROUGE VIN DE FRANCE 2020

Nose: Aromas of red bramble fruits and woodland herbs

Palate: Bright raspberry and redcurrant fruit, juicy acidity and supple tannins

Food Pairing: Enjoy with grilled or barbecued meats, or hearty vegetarian sausages

About the wine: A new, natural and organic cuvée from this estate - a great red that can be served lightly chilled. The vines, of average age 10 years, are cultivated in vineyards strewn with smooth pebbles from the Durance river valley. After harvesting, the grapes are chilled for 3 days, then there is a natural ferment at controlled temperatures

Country: Rhône, France

Grape Variety: Grenache, Syrah 

ABV: 13.5%

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