Nose: The nose bursts with ripe, juicy raspberries and home-cooked jam. Hints of bramble vines add depth and spice
Palate: Vibrant raspberry coulis covers the palate and melds with fresh, tart blackberries and juniper. Elderflower and blackcurrant combine on the finish to give a soft and lingering zing
Food Pairing: For a perfect G&T, serve Warner's (formerly Warner Edwards) Raspberry Gin with Fever-Tree Mediterranean tonic water, garnish with a few blackberries and a sprig of fresh mint, then raise a glass with us: to craft, to the land, to laughter, and loved ones.
About the gin: Made with hedgerow fruits, one third of this bottle is fresh raspberries, blackberries and hand-picked hedgerow elderflower.
Country: Falls Farm, Harrington, Northamptonshire, United Kingdom